Monstera Adansonii (Swiss Cheese Plant) Starter Plant – 6" Cutting, Easy Care

About This Plant

Monstera adansonii, commonly known as the Swiss Cheese Plant, is a climbing tropical houseplant prized for its holey, unique foliage. This starter plant is ideal for indoor spaces and can be trained to climb with a stake or trellis. Prefers warm, humid conditions and bright, indirect light with a peat-based, well-draining soil.

What You Will Receive

A 6" starter cutting of Monstera adansonii (Swiss Cheese Plant).

Growing Information

• Light: Bright, indirect light; tolerates brief morning sun, avoid harsh afternoon sun.
• Water: Allow soil to dry slightly between waterings; do not let it dry out completely.
• Soil: Well-draining, peat-based mix.
• Temperature: Prefers warm, humid conditions; keep above 60ºF (15ºC).
• Propagation: Root cuttings in water or soil.

Live Plant Notice

Live plants naturally vary in size, shape, foliage, and appearance. Depending on the season and shipping conditions, plants may arrive dormant, leafless, pruned, bare root, or show minor shipping stress such as wilting or leaf loss.

Listing photos may show a mature plant for reference. The plant you receive may be younger or smaller depending on the size and condition stated in this listing.

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